Hey there. Good news…I am no longer in (as much of) a funk – an hour run + lemon blueberry pancakes (recipe here) is always a good way to start a Saturday morning.
My mom made restaurant-quality ‘cakes while I used my new Aerolatte milk frother to make Irish Breakfast Tea lattes, topped with homemade vanilla sugar.
…topped with a dollop of plain Oikos & drizzle of agave.
The melody of tangy lemon zest, tart blueberries, creamy yogurt, and sweet agave was just right! Off to Costco with my dad for a couple school supplies (and samples), and then it’s time to bake. Speaking of school, I was just informed that California is going to be hit with a HUMONGOUS storm…starting tomorrow! I have no idea how/when in the world I am supposed to drive back to school now – bah, stressing already.
Have yourself a relaxing Saturday,