Appetizer courtesy of Aunt Donna
Wine, Sierra Nevada Beer & Organic Sparkling Pear Cider
* * *
Homemade Focaccia courtesy of Aunt Lynn
Baby Lettuce Salad w. Harry & David Pears, Red Onion, Dried Cranberries, Gorgonzola, Fig & Walnut Balsamic Vinaigrette
Wild Rice with Dried Apricots, Toasted Pecans & Feta
Apricot Glazed Chicken with Dried Plums & Sage
* * *
Pear Upside Down Gingerbread Cake w. Maple Whipped Cream
Decaf Coffee
Tuesday Tidbits | 4.16.13
Liquids & LOVE
christmas crunch granola.
Summer’s Arrived with Sizzle ‘n’ Spice
avocado basil pesto.
That salad & wild rice dish sound fabulous! My family’s eating steak, and I’m eating maple soy tempeh tonight. And everyone’s eating broccoli – my favorite green. Merry Christmas!
What delicious cookies did you leave for Santa?
Merry Christmas! OXOXO, mom
Woooooow – those dishes sound amazing!
Hope you’re having a great time!
Merry Christmas, girl :)