I’ve been ploughing through jars of almond butter these days. It seems to find a way into almost every meal of the day; it’s certainly a permanent item on my kitchen staples list.
On a mission to create a healthy treat, and use up a bag of dangerous dark chocolate chips causing trouble in my cupboard, I decided upon Dark Chocolate Almond Butter Cups jazzed up with crunchy pepitas and sea salt to give them gourmet Fall flair.
Check out my RECIpage for the full recipe!
If you’re more of a peanut buttah fan, be sure to take a look at my Dark Chocolate PB Cups spiced up with cinnamon grahams – yum!
Hope you’re enjoying your Sunday :)
Hill on the run
P.S. I have a new/updated Favorites page.
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What would you top your cups with?
Do you have a favorite Nutrition Nut post?