Mornin’!
My Sunday morning has started off swimmingly: wake up early; read in bed; sip iced coffee while making pancakes in silence; enjoy said pancakes with a side of blogging and country music. I am the definition of a morning person.
Anyone else lovin’ the new Twitter layout?
Well, the run hasn’t happened – yet – but I think my breakfast will work wonderfully as running fuel in a couple of hours…
This morning I made Quick Cinnamon Quinoa ‘Cakes; this is my favorite way to use leftover cooked quinoa, and my absolute favorite pancake recipe – that’s saying a lot!
I topped my fluffy ‘cakes with perfectly ripe banana, chia seeds, and pure maple syrup – mmm!
The recipe, originally made in April, is now in my RECIpage database. I urge you make these next weekend, or if you haven’t had breakfast yet – today!
Enjoy your day + get excited for tomorrow morning’s giveaway :)
Hill